Shiok, Sia! Sketching Singapore's Favourite Street Food is one of two books by Anita Ryanto on Singapore food. The other book is on dessert.
This book is a small squarish paperback with 96 pages.
The book introduces the common and popular dishes in Singapore. The accompanying artworks are wonderful and all drawn by Anita Ryanto. If you happen to be a tourist, you can actually use this book as a checklist to go discover and eat all the featured food.
This book is published by Kucinta Books, cost S$20 and is available from BooksActually, which is where I bought my copy.
These two books make me
Submitted by Tina Koyama on
These two books make me realize how much I missed when I didn't go to the Singapore symposium!
Add new comment